Sweet, savoury, gluten-free: choose the menu you prefer to start your day the best way.
Breakfast is the most important meal of the day and we organise it in all details, from the choice of raw materials to the variety of menus. Pampering our guests in the early morning is just a pleasure for us!
Breakfast at hotel Galli's satisfies all tastes. A rich buffet with all you may desire, both sweet and savoury.
Hot coffee, cappuccinos and tasty teas. Delicious homemade desserts such as cakes, croissants and biscuits, and the unmissable local yogurts to savour our traditions. Memories come back with our breakfast made of fresh bread with jam and butter: don’t miss the traditional blueberry jam and our organic fruit juices.
The international breakfast is for those who want to start the day with energy to face a day full of sport. Our savoury breakfast offers a wide choice of cured meats, both Italian and local products. Eggs cooked several ways, such as scrambled or fried, are always there. Fresh bread and cheeses can’t miss in an international breakfast, and you will find different types such as classic or wholemeal bread.
Hot drinks such as coffee or tea, but also organic fruit juices and fresh milk are there to enjoy you savoury breakfast.
We care of everyone's needs and this is the reason why we have chosen to integrate our breakfasts with gluten-free products too. Gluten-free eggs and cheeses for savoury breakfast and a wide choice of sweet products, such as fruit or chocolate crepes, yogurt, and several products made with rice or oatmeal, such as biscuits and cakes with chocolate or fruits.